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Pape D, Lewandrowski J, Steele R, et al. Managing Agricultural Land for Greenhouse Gas Mitigation within the United States. 2016 https://www.usda.gov/sites/default/files/documents/White_Paper_WEB71816.pdf (accessed Oct 23, 2020).

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Leytem A, Kleinmann P, Dell C, Pote D. Subsurface Injection of Manure to Reduce Ammonia Losses and Odor. https://www.ars.usda.gov/ARSUserFiles/np212/LivestockGRACEnet/ManureInjection.pdf (accessed Oct 23, 2020).

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Willett W, Rockström J, Loken B, et al. Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems. Lancet. 2019; 393: 447–92.

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Ward MH, Jones RR, Brender JD, et al. Drinking water nitrate and human health: An updated review. Int. J. Environ. Res. Public Health. 2018; 15. DOI:10.3390/ijerph15071557.

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Hoppin JA, Umbach DM, Long S, et al. Respiratory disease in United States farmers. Occup Environ Med 2014; 71: 484–91.

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Smit LAM, Heederik D. Impacts of Intensive Livestock Production on Human Health in Densely Populated Regions. DOI:10.1002/2017GH000103.