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Richardson KJ, Lewis KH, Krishnamurthy PK, Kent C, Wiltshire AJ, Hanlon HM. Food security outcomes under a changing climate: impacts of mitigation and adap-tation on vulnerability to food insecurity. Clim Change 2018; 147: 327–41.

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Healthy, Resilient, and Sustainable Com-munities After Disasters. Washington, D.C. : National Academies Press, 2015 DOI:10.17226/18996.

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Tribal Food Sovereignty and Climate Change Preparedness of Tribal Agri-culture. USDA Clim. Hubs. 2019; published online June 17. https://www.climatehubs.usda.gov/hubs/southwest/news/tribal-food-sovereignty-and-cli-mate-change-preparedness-tribal-agri-culture (accessed Nov 16, 2020).

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Freedman DA, Blake CE, Liese AD. Developing a Multicomponent Model of Nutritious Food Access and Related Implications for Community and Policy Practice. J Community Pract 2013; 21: 379–409.

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Clay LA, Ross AD. Factors associated with food insecurity following hurri-cane harvey in Texas. Int J Environ Res Public Health 2020; 17. DOI:10.3390/ijerph17030762.

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Carlson S, Keith-Jennings B. SNAP Is Linked with Improved Nutri-tional Outcomes and Lower Health Care Costs. 2018 DOI:10.1146/annurev-publhealth-031210-101218.

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World Food Programme. Disaster risk reduction. https://www.wfp.org/disas-ter-risk-reduction (accessed Nov 4, 2020).

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Dubbeling M, Santini G, Bucatariu C, Vogt C, Eisenbeiß K. City Region Food Systems and Food Waste Management. Bonn and Eschborn, 2016.

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Lal R. Home gardening and urban agriculture for advancing food and nutritional security in response to the COVID-19 pandemic. Food Secur. 2020; 12: 871–6.

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Biehl E, Buzogany S, Baja K, Neff R. Planning for a Resilient Urban Food System: A Case Study from Baltimore City, Maryland. J Agric Food Syst Commu-nity Dev 2018; 8: 39–53.